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Garlic Butter Rice Crisps (3 Ingredients)

Garlic Butter Rice Crisps (3 Ingredients)

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These Garlic Butter Rice Crisps are a quick and crunchy savory snack made with just three simple ingredients. Light, buttery, and packed with fragrant garlic flavor, they come together in minutes and are perfect for parties, movie nights, or topping soups and salads.

Ingredients

Scale
  • 4 cups plain puffed rice cereal
  • 4 tablespoons unsalted butter
  • 3 cloves garlic, finely minced

Instructions

  1. Place a large skillet over low to medium heat.
  2. Add the butter to the skillet and allow it to melt gently.
  3. Stir in the finely minced garlic and cook for 1 to 2 minutes, stirring constantly, until fragrant but not browned.
  4. Reduce the heat to low and add the puffed rice cereal to the skillet.
  5. Gently stir and fold continuously so each piece is evenly coated in the garlic butter mixture.
  6. Continue stirring over low heat for 3 to 5 minutes to lightly toast the cereal and enhance the flavor.
  7. Remove from heat and spread the mixture onto a baking sheet in a single layer to cool completely before serving or storing.

Notes

  • Keep the heat low to prevent the garlic from burning and turning bitter.
  • Allow the mixture to cool completely before storing to maintain crispiness.
  • For extra flavor, add a pinch of black pepper or a tablespoon of grated parmesan while still warm.