Charcoal Detox Lemonade
A bold and refreshing Charcoal Detox Lemonade made with fresh lemon juice, lightly sweetened water, and a touch of food grade activated charcoal for its dramatic dark color. Crisp, tangy, and eye catching, this modern twist on classic lemonade is perfect for summer gatherings or a unique mocktail.
Ingredients
Scale
- 1/2 cup fresh lemon juice, from about 3 to 4 lemons
- 3 cups cold water
- 1/4 cup granulated sugar
- 1/2 teaspoon activated charcoal powder, food grade
- 1 cup ice cubes
- 4 to 6 thin lemon slices
Instructions
- Chill a pitcher in the refrigerator for 10 minutes if desired.
- In a small bowl, mix the activated charcoal powder with 2 tablespoons of water until completely dissolved and smooth.
- In the chilled pitcher, combine fresh lemon juice and granulated sugar. Stir until the sugar dissolves fully.
- Add the remaining cold water and the dissolved charcoal mixture to the pitcher. Stir thoroughly until evenly colored.
- Taste and adjust sweetness if needed, stirring again to ensure uniform color.
- Add ice cubes and lemon slices to the pitcher or individual glasses.
- Pour into glasses and serve immediately while cold, stirring before serving if needed.
Notes
- Use only food grade activated charcoal.
- Stir well before serving, as charcoal may settle.
- Adjust sugar to taste for a sweeter or tarter drink.
- Store refrigerated for up to 2 days and stir before serving.
Find it online: https://tastyze.com/charcoal-detox-lemonade/