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Taco Dip Recipe

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This creamy, cheesy, and flavor-packed Taco Dip is the ultimate crowd-pleasing appetizer. Layered with seasoned cream cheese, fresh veggies, and plenty of cheese, it’s quick to prepare and perfect for parties, game nights, or casual gatherings.

Ingredients

Scale

1. 8 oz cream cheese, softened

2. 8 oz sour cream

3. 2 tablespoons taco seasoning (store-bought or homemade)

1 cup shredded cheddar cheese (or Mexican blend)

5. 1 cup shredded lettuce

6. 1/2 cup chopped tomato

7. 1/2 cup sliced black olives (optional)

8. 2 green onions, sliced (optional)

Instructions

  1. In a medium mixing bowl, beat together softened cream cheese and sour cream until smooth and creamy.
  2. Add taco seasoning and mix until well combined.
  3. Spread the mixture evenly into a shallow serving dish or pie plate.
  4. Sprinkle shredded cheese evenly over the top.
  5. Layer with shredded lettuce, chopped tomatoes, black olives, and green onions.
  6. Serve immediately with tortilla chips or refrigerate until ready to serve.

Notes

  • Ensure the cream cheese is fully softened to avoid lumps.
  • Freshly shred cheese for the best flavor and texture.
  • Add toppings just before serving to keep them fresh and crisp.

Nutrition

Keywords: taco dip, layered taco dip, easy appetizer, party dip, Mexican dip

Find it online: https://tastyze.com/taco-dip-recipe/