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Skillet Chicken with Vegetables

Skillet Chicken with Vegetables
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A quick one-pan meal with juicy chicken and colorful vegetables cooked together for a satisfying and easy dinner.

Ingredients

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  • 1 pound chicken pieces
  • 2 tablespoons olive oil
  • 1 large red bell pepper, chopped
  • 1 medium zucchini, sliced
  • 1 cup broccoli florets
  • 1 cup carrots, sliced
  • 1 medium onion, chopped
  • 3 cloves garlic, minced
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 1 teaspoon paprika
  • 1 teaspoon Italian seasoning

Instructions

  1. Heat a large skillet over medium heat.
  2. Toss chicken with salt, pepper, paprika, and Italian seasoning.
  3. Add olive oil to the skillet.
  4. Sear chicken until golden on both sides.
  5. Add vegetables and garlic, then cook until tender.
  6. Adjust seasoning and serve hot.

Notes

  • Cut vegetables evenly for best results.
  • Do not overcrowd the skillet.

Find it online: https://tastyze.com/skillet-chicken-with-vegetables/