Pear Ginger Juice
A refreshing and naturally sweet pear ginger juice that blends ripe pears with fresh ginger and lemon for a smooth, lightly spicy drink that feels both energizing and soothing.
Ingredients
Scale
- 3 medium ripe pears, about 450 grams, peeled, cored, and chopped
- 1 tablespoon freshly grated ginger, about 10 grams
- 1 cup cold water, 240 milliliters
- 1 tablespoon fresh lemon juice, 15 milliliters
- 1 cup ice cubes
Instructions
- Make sure your blender is clean and ready to use.
- Add the chopped pears, freshly grated ginger, cold water, and lemon juice into the blender.
- Blend on high speed for 1 to 2 minutes until the mixture is completely smooth.
- If you prefer a smoother texture, strain the juice through a fine mesh strainer into a bowl.
- Fill glasses with ice cubes and pour the juice over the ice.
- Serve immediately while fresh and chilled.
Notes
- Start with a smaller amount of ginger if you prefer a milder flavor, then adjust to taste.
- Use fully ripe pears for the best natural sweetness.
- Store in an airtight container in the refrigerator for up to 2 days and shake well before serving.
- Freeze leftovers in ice cube trays to use later in smoothies.
Find it online: https://tastyze.com/pear-ginger-juice/