Print

Mango Banana Smoothie

Mango Banana Smoothie

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

A creamy and refreshing mango banana smoothie made with ripe tropical fruit, blended until smooth and naturally sweet, perfect for a quick breakfast or light snack.

Ingredients

Scale
  • 1 cup ripe mango, peeled and cubed
  • 1 medium ripe banana, sliced
  • 1 cup milk (dairy or plant based)
  • 1/2 cup plain yogurt
  • 1 tablespoon honey (optional)
  • 1/2 cup ice cubes

Instructions

  1. Add the mango, banana, milk, yogurt, honey, and ice cubes to a blender.
  2. Secure the lid and blend on high speed for 30 to 60 seconds until smooth and creamy.
  3. Taste and adjust sweetness or thickness by adding more milk if needed.
  4. Pour into glasses and serve immediately.

Notes

  • Use fully ripe fruit for the best natural sweetness.
  • Freeze the banana ahead of time for a thicker smoothie.
  • Plant based milk and yogurt can be used for a dairy free version.