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Jam Toast

Jam Toast

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A warm, comforting slice of golden toast generously spread with fruity jam. Perfect for quick mornings or cozy snack breaks, this classic treat brings nostalgic flavor in every bite.

Ingredients

Scale
  • 2 slices of bread
  • 2 tablespoons of jam or fruit preserve

Instructions

  1. Turn on your toaster and set it to medium heat.
  2. Measure out your jam and optionally warm it slightly in a small saucepan.
  3. Place your bread slices into the toaster and toast until golden brown.
  4. Once toasted, spread the jam generously over each slice while still warm.
  5. Optionally, add a pat of butter under the jam or sprinkle with cinnamon.
  6. Serve immediately while warm and glossy.

Notes

  • Use high-quality jam with real fruit for best results.
  • For extra richness, toast the bread in a buttered skillet.
  • Mix different jam flavors for a fun twist.