Frozen Yogurt Berry Bites
Creamy, refreshing frozen yogurt bites made with Greek yogurt, honey, vanilla, and fresh berries. These easy freezer treats are naturally sweet, perfectly portioned, and ideal for a light snack or healthy dessert.
Ingredients
Scale
- 2 cups full fat plain Greek yogurt
- 3 tablespoons honey
- 1 teaspoon vanilla extract
- 1 cup fresh raspberries
- 1 cup fresh blueberries
Instructions
- Line a standard 12 cup muffin tin with paper or silicone liners and clear space in your freezer.
- In a mixing bowl, stir together the Greek yogurt, honey, and vanilla extract until smooth and fully combined.
- Spoon the yogurt mixture evenly into each lined muffin cup, filling them about three quarters full.
- Gently press raspberries and blueberries into the top of each portion so they are slightly embedded.
- Place the muffin tin in the freezer and freeze for at least 3 hours, or until fully firm.
- Remove from the freezer and let sit at room temperature for 2 to 3 minutes for the best creamy texture before serving.
Notes
- Use full fat Greek yogurt for the creamiest texture.
- Pat berries dry before adding to prevent ice crystals.
- Store in an airtight container in the freezer for up to 2 weeks.
Find it online: https://tastyze.com/frozen-yogurt-berry-bites/