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Date Peanut Toast

Date Peanut Toast

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This Date Peanut Toast is a quick, cozy, and flavor-packed breakfast or snack. Toasted bread topped with creamy peanut butter, sliced bananas, and a sweet drizzle of date syrup makes it a wholesome and satisfying bite.

Ingredients

Scale
  • 2 slices whole grain or sourdough bread
  • 2 tablespoons peanut butter
  • 1 medium banana, sliced
  • 1 tablespoon date syrup
  • A small pinch of sea salt

Instructions

  1. Toast the bread until golden and crispy using a toaster or pan.
  2. Warm the peanut butter slightly for easier spreading.
  3. Slice the banana into medium-thick rounds.
  4. Spread the warm peanut butter over each slice of toast.
  5. Layer the banana slices over the peanut butter, slightly overlapping.
  6. Drizzle date syrup generously on top.
  7. Finish with a small pinch of sea salt and serve immediately.

Notes

  • Use thick-cut bread to avoid sogginess.
  • Try almond or sunflower seed butter as a substitute.
  • Sprinkle cinnamon or chia seeds for extra flavor and nutrition.