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Cucumber Apple Yogurt Salad

*Cucumber Apple Yogurt Salad*

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A light and refreshing salad made with crisp cucumber, sweet apple, and creamy yogurt, balanced with lemon, herbs, and gentle seasoning. Perfect as a cooling side or quick healthy dish.

Ingredients

Scale
  • 2 cups cucumber, diced
  • 1 medium apple, diced
  • 1 cup plain yogurt
  • 1 tablespoon lemon juice
  • 0.5 teaspoon salt
  • 0.25 teaspoon black pepper
  • 1 tablespoon fresh dill, finely chopped

Instructions

  1. In a mixing bowl, combine the yogurt, lemon juice, salt, and black pepper, and stir until smooth.
  2. Add the diced cucumber and apple to a large bowl.
  3. Pour the yogurt mixture over the cucumber and apple.
  4. Gently fold everything together until evenly coated.
  5. Sprinkle the chopped dill on top and mix lightly.
  6. Chill for a few minutes if desired, then serve.

Notes

  • Use thick yogurt to prevent excess moisture.
  • Chill before serving for extra freshness.
  • Fresh mint can be used instead of dill if preferred.