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Blueberry Yogurt Parfait

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A creamy, crunchy, and refreshing blueberry yogurt parfait layered with juicy berries, Greek yogurt, and crisp granola. Perfect for breakfast, snack, or even dessert.

Ingredients

Scale
  • 2 cups Greek Yogurt
  • 1 cup Fresh Blueberries
  • 1 cup Granola
  • 2 tablespoons Honey (optional)
  • ½ teaspoon Vanilla Extract (optional)

Instructions

  1. Mix yogurt with honey and vanilla extract if desired.
  2. Prepare clean glasses or jars for layering.
  3. Start with a layer of yogurt at the bottom.
  4. Add a layer of blueberries followed by granola.
  5. Repeat layers until the glass is full.
  6. Top with a few berries and a drizzle of honey if using.
  7. Serve immediately or chill until ready.

Notes

  • Use full-fat yogurt for the creamiest result.
  • Toast granola lightly for enhanced crunch and flavor.
  • Layer just before serving to avoid soggy granola.
  • Frozen blueberries can be used if thawed and drained.