Baked Banana Sesame Bites
Soft baked banana slices coated in toasted sesame seeds, lightly sweetened and crisp on the outside with a tender center.
Ingredients
Scale
- 3 medium ripe bananas, sliced into 1 centimeter rounds
- 80 grams white sesame seeds
- 2 tablespoons honey
- 1 tablespoon melted coconut oil
- 0.5 teaspoon cinnamon (optional)
Instructions
- Preheat the oven to 190 degrees Celsius and line a baking sheet with parchment paper.
- In a mixing bowl, whisk together the honey, melted coconut oil, and cinnamon if using.
- Dip each banana slice into the honey mixture until lightly coated.
- Press both sides of each coated banana slice into the sesame seeds so they stick evenly.
- Arrange the coated banana slices on the prepared baking sheet.
- Bake for 18 to 22 minutes, flipping halfway through, until golden and lightly crisp.
- Remove from the oven and let cool for a few minutes before serving.
Notes
- Use ripe but firm bananas for the best texture.
- Let the bites cool slightly so the sesame coating sets.
- Serve warm or at room temperature.
Find it online: https://tastyze.com/baked-banana-sesame-bites/