Starbucks-Style Strawberry Oreo Cheesecake Frappuccino

Introduction

If you’ve ever sipped on a decadent Starbucks Frappuccino and wished you could recreate that magic at home, this Starbucks-Style Strawberry Oreo Cheesecake Frappuccino is your golden ticket. Bursting with creamy cheesecake flavor, swirls of strawberry sweetness, and chunks of Oreo cookies, this indulgent blended drink tastes like dessert in a cup. It’s perfect for hot afternoons, weekend treats, or whenever you’re craving a coffee-free pick-me-up. Plus, you can whip it up in minutes with a blender, no fancy barista training required.

Why You’ll Love This Recipe

  • Dessert meets drink – A luscious blend of cheesecake, strawberry, and Oreo flavors.
  • No coffee needed – Great for kids and adults who prefer caffeine-free drinks.
  • Easy to customize – Adjust sweetness, texture, and toppings to your taste.
  • Looks stunning – With its pretty pink hue, cookie speckles, and whipped cream topping, it’s Instagram-worthy.
  • Quick and simple – Just blend, pour, and enjoy in under 10 minutes.

Ingredients

  • Vanilla ice cream
  • Cream cheese, softened
  • Cold milk
  • Strawberry syrup or strawberry purée
  • Golden Oreos (for cheesecake flavor)
  • Regular Oreos (for extra chocolatey crunch)
  • Whipped cream
  • Crushed Oreos (for topping)
  • Strawberry drizzle

Instructions

  1. Add vanilla ice cream, cream cheese, milk, strawberry syrup, Golden Oreos, and a few regular Oreos to a blender.
  2. Blend until smooth and creamy, making sure the cookies are well incorporated.
  3. Drizzle strawberry syrup inside your serving glass for a pretty swirl effect.
  4. Pour the frappuccino mixture into the glass.
  5. Top generously with whipped cream.
  6. Sprinkle crushed Oreos over the top and finish with a drizzle of strawberry syrup.
  7. Serve immediately with a wide straw.

Serving Suggestions

  • Serve in a tall glass with a colorful straw for a café-style vibe.
  • Pair with a light snack like shortbread cookies or fresh fruit.
  • Add a cheesecake wedge on the rim for an over-the-top dessert presentation.
  • Make mini versions for party drinks served in shot glasses.

Tips

  • Chill your glass in the freezer for a few minutes before pouring for an extra frosty effect.
  • Use fresh strawberry purée for a more natural fruit flavor.
  • If you prefer a thicker drink, add extra ice cream or a few ice cubes before blending.
  • For a vegan version, swap dairy ice cream and milk for plant-based options and use dairy-free cream cheese.
  • Golden Oreos give the cheesecake vibe, but you can use only regular Oreos if you prefer a stronger chocolate note.

Frequently Asked Questions

1. Can I make this without cream cheese?
Yes, but you’ll lose some of the cheesecake richness. You can substitute with cheesecake-flavored pudding mix or Greek yogurt for tang.

2. Can I make this drink ahead of time?
It’s best enjoyed fresh, but you can blend the base and store it in the fridge for up to 4 hours, then re-blend with ice before serving.

3. Is this recipe coffee-free?
Yes, there’s no coffee in this version, making it kid-friendly. You can add a shot of espresso if you’d like a caffeinated twist.

4. How do I make it less sweet?
Use unsweetened milk and reduce the strawberry syrup. You can also use fresh strawberries instead.

5. Can I use frozen strawberries instead of syrup?
Absolutely. Blend them with a little sugar or honey to create your own strawberry purée.

6. What blender works best?
A high-speed blender gives the smoothest texture, but any standard blender will work for this drink.

7. Can I make this dairy-free?
Yes, substitute with dairy-free ice cream, milk, and cream cheese. Vegan whipped cream is also available.

8. Can I use other cookies instead of Oreos?
Yes, graham crackers, Biscoff cookies, or even chocolate chip cookies will work.

9. Can I add protein powder?
Sure. Use a vanilla or unflavored protein powder to boost nutrition without overpowering the flavor.

10. How do I make it extra thick?
Add more ice cream or freeze the milk in ice cube trays and blend them into the drink.

Conclusion

The Starbucks-Style Strawberry Oreo Cheesecake Frappuccino is more than just a drink—it’s a dessert experience you can whip up in your own kitchen. Creamy, fruity, and perfectly cookie-studded, it’s a treat that rivals anything from the coffee shop. Whether you make it for an afternoon pick-me-up, a fun weekend indulgence, or to impress friends, every sip will feel like a sweet escape.

Print

Starbucks-Style Strawberry Oreo Cheesecake Frappuccino

A decadent and creamy Starbucks-style Strawberry Oreo Cheesecake Frappuccino that combines the sweet tang of cheesecake, the fruity burst of strawberries, and the indulgent crunch of Oreos into a chilled, dessert-like drink perfect for summer sipping.

  • Author: Zerina
  • Prep Time: 5 mins
  • Cook Time: 0 mins
  • Total Time: 5 mins
  • Yield: 1 serving
  • Category: Drinks
  • Method: Blending
  • Cuisine: American
  • Diet: Vegetarian

Ingredients

    • Vanilla ice cream
    • Cream cheese, softened
    • Cold milk
    • Strawberry syrup or strawberry purée
    • Golden Oreos (for cheesecake flavor)
    • Regular Oreos (for extra chocolatey crunch)
    • Whipped cream
    • Crushed Oreos (for topping)
    • Strawberry drizzle

Instructions

    1. Add vanilla ice cream, cream cheese, milk, strawberry syrup, Golden Oreos, and a few regular Oreos to a blender.
    2. Blend until smooth and creamy, making sure the cookies are well incorporated.
    3. Drizzle strawberry syrup inside your serving glass for a pretty swirl effect.
    4. Pour the frappuccino mixture into the glass.
    5. Top generously with whipped cream.
    6. Sprinkle crushed Oreos over the top and finish with a drizzle of strawberry syrup.
    7. Serve immediately with a wide straw.

Notes

  • For a thicker texture, add more ice or frozen strawberries.
  • Use reduced-fat cream cheese for a lighter version.
  • You can substitute almond milk or oat milk for a dairy-free option.
  • Adjust sweetness by adding more or less sugar.

Nutrition

  • Serving Size: 1 glass
  • Calories: 420
  • Sugar: 45g
  • Sodium: 280mg
  • Fat: 18g
  • Saturated Fat: 10g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 58g
  • Fiber: 2g
  • Protein: 8g
  • Cholesterol: 55mg

Keywords: Starbucks copycat, strawberry frappuccino, Oreo cheesecake drink, summer beverages

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